Stay knowledgeable of current food trends and develop new menu items Be familiar with international, domestic, and special diet cuisine preparation Operate the kitchen and direct kitchen personnel Maintain consistency of product with great attention to food quality, taste, and presentation Comply with and enforce sanitation regulations and safety standards Ensure that the

OF POSITION To perform routine and preventative maintenance, trouble shoot and repairs within the Empire Pass properties and common areas. RESPONSIBIILITIES Will work with various chemicals including pool chemicals, concrete sealers and painting products Includes working on ladders and scaffolding, use of power tools and equipment, as well as operating company vehicles in

FOOD PREPARATION All dishes must be lively in content and flavor, keeping with Solitude's high standards. Dishes should adhere to production standards and time constraints. Be sure preparations are fully seasoned. Sous Chef or Chef must taste all preparations before they are panned for service. FOOD PRESENTATIONS Service lines are to be kept spotless and pans changed regu

OF POSITION Effectively perform maintenance, troubleshooting and repair of resort facilities and furnishing. RESPONSIBILITIES Commercial Kitchen Equipment, Boilers, Control Systems Know and understand basic design of gas fired burners, boilers and kitchen equipment. Able to perform maintenance diagnostics and effect repairs Electrical, HVAC Understand electrical systems an

Responsible for arriving 20 minutes prior to your first service, being on site and ready to receive clients Build clientele for themselves and the spa Ensure treatment rooms have been cleaned according to protocol, in working order, and stocked properly for the next session Have product knowledge and recommend other spa treatments that would be paired well together Recomm

OF POSITION Inspect private homes and condos, bedrooms, bathrooms, corridors recording inspection results and notifying staff of corrections needed in the area of housekeeping. Guiding the housekeeping staff as needed to assure high quality accommodations. RESPONSIBILITIES Inspect private homes and condos, bedrooms, bathrooms, corridors recording inspection results and not

Performing all massage therapists' treatments and services efficiently Arriving 20 minutes prior to your first service in spa, ready and on time on site to receive clients Ensuring massage therapists' rooms are clean, in working order, set up, completed cleaning list and stocked properly so that it is presentable for next treatment or working day Recommending retail, serv

OF POSITION The Cook II is responsible for assisting the Sous Chef and the Cook III with the supervision of Cooks in the Level 1 position, preparation and presentation of the daily menus and assisting servers with restocking and service of selections at stations where lines develop during peak business hours. Additionally, the Cook II will help maintain cleanliness and san

Zions Bank recognizes that its success comes from the dedication, experience and talents of its diverse employee base. As we build upon our 150 year legacy and usher in the next generation of banking, we're committed to being the premier employer of choice. We're proud to have ranked among American Banker magazine's "Best Banks to Work For" almost every year since 2013, a

Zions Bank recognizes that its success comes from the dedication, experience and talents of its diverse employee base. As we build upon our 150 year legacy and usher in the next generation of banking, we're committed to being the premier employer of choice. We're proud to have ranked among American Banker magazine's "Best Banks to Work For" almost every year since 2013, a